Regency DIY

A Recipe for Apricot Ice Cream

One can never tire of "Ices"...

A Tansey for Lent

first made from the Tansey plant, but later signifying any cake made in a similar manner...

Mrs. Bates’ Baked Apples

a favorite of Emma's Jane Fairfax, though the Bates' had to send their apples out to be baked...

Rendering Lard, the Regency Crisco

Use your crockpot to cut back on effort and create a healthy and tasty alternative to solid shortening.

Uppercross Cottage Chicken Fricasee

A delightfully light dish with cream sauce

Plant a Regency Kitchen Garden

Incorporate heirloom seeds into your cottage garden borders.

Oysters, Oyster Sauce and Mock Oyster Sauce

Delicious sauces for a delightful repast

A Stuffed Christmas Turkey

A Delicious main course with Forcemeat Stuffing