Main Dishes
Yorkshire Christmas Pie: The Georgian "Turducken"
...Three French Hens, Two Turtledoves and a Partridge?
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Neat's Tongue
A period recipe for Neats-Tongue (Beef) , from "A new System of Domestic Cookery"
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Randalls' Roast Chicken Recipe
A delicious dinner with an unexpected sauce. From Cooking with Jane Austen and Friends
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Partridges...Remarkably Well Done
How to prepare small game birds, stewed or broiled with gravy
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Roasted Pork Ribs
My mother means to pay herself for the salt and the trouble of ordering it to be cured by the sparibs.
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